starters + sharables

SOUP / 12

HALLOUMI FRIES / 14
panko crusted, local hot honey + rosemary

CRAB CAKES / 20
wild caught blue crab, slaw, spicy pickled turmeric vegetables, scallion caper aioli

PARMESAN RINDS / 14
roasted heirloom tomatoes, fennel, basil, reduced balsamic, EVOO

TRUFFLE PARMESAN FRIES / 14
grana padano, white truffle aioli

salads

CAESAR SALAD   starter / 15 entrée / 20
romaine, tempura artichokes, bacon, parmesan, garlic dressing   add: chicken / 9    garlic shrimp / 9

BEET SALAD / 18
cookstown organic beets, ontario greens, goat cheese, macadamia nuts, preserve lemon & honey vinaigrette, beet crisps

GREENS SALAD   starter / 12  entrée / 17
ontario greens, local vegetables, wine vinaigrette

add to any salad: chicken / 9    garlic shrimp / 9

sides

ONTARIO VEG / 12

GRILLED GARLIC SOURDOUGH / 2

SIDE DIPS / 2
garlic aioli, harissa aioli, chipotle pantry, piri piri aioli, saffron aioli

 

See Family Menu below for more take-out options 

plates

STEAK FRITES / 65
CAB rib-eye, golden fries, truffle aioli, greens salad
add: garlic shrimp / 9  mushrooms / 9   side: veg / 7

SCALLOPS / 50
willd caught, lemon preserve risotto, garlic buttered bok choy

EGGPLANT PARMESAN / 22
tomato pasta, fresh mozzarella, grana padano

GNOCCHI / 26
uxbridge potatoes, thunder ridge bison ragu, fresh mozzarella, grana padano
add: grilled garlic sourdough / 2 

LINGUINE / 28
king cole duck confit, ontario mushrooms, parmesan broth, grana padano, white truffle oil
no duck / 24  add: grilled garlic sourdough / 2  

BUTTER CHICKEN / 26  
marinated ontario chicken breast, ground cashews, basmati rice, paratha

STIR FRY / 24
organic pork + shrimp, vegetables, soy glaze, sesame, golden bihon noodles.  make it vegetarian / 19

handhelds

CHILI + GRILLED CHEESE / 26  lunch only
thunder ridge bison chili + sour cream, ontario cheddar grilled cheese, organic sourdough

GRILLED CHEESE / 18  lunch only
double cream brie, pear + sage jam, roasted red pepper, organic sourdough

CHEESE BURGER / 20
ground ontario sirloin, cheddar, pickles, red onion, shredded lettuce, grained garlic aioli, potato bun

MUSHROOM BURGER / 24
ground ontario sirloin, cheddar, herbed mushrooms, truffle aioli, potato bun

served with golden fries 
sub truffle parm fries 4
sub soup, caesar or greens 4 
gluten free-bun 2
dips 2  house hot sauce 3

HAPPY HOUR

Every Wednesday – 4:30pm to 9:00pm

DRAFT BEER + CIDER / 7

LIBATIONS / 12

HOUSE RED / WHITE WINE GLASS / 10

WINE BOTTLES / 15 off

SHARABLES MENU / 20% off

Plates

CLASSIC / 21
three eggs, bacon, home fries, sourdough
sub organic peameal / 3  greens salad / 4 

PEAMEAL BENNY / 20
soft poached eggs, organic peameal, hollandaise, sourdough, home fries 
sub greens salad / 4 

MUSHROOM BENNY / 24
soft poached eggs, ontario mushrooms, white truffle oil, rosemary focaccia, hollandaise, home fries.  sub greens salad / 4

CRAB CAKE BENNY / 28
wild caught blue crab, coleslaw, hollandaise, home fries
sub greens salad / 4

 

OMELETTE / 22
roasted red peppers, gouda, chives, sourdough
sub greens salad / 4

PANCAKES / 20
bananas, semi-sweet chocolate, whipped cream, organic pefferlaw creek maple syrup

SKILLET / 26
sunny side eggs, braised beef, goat cheese, peppers + onions, hollandaise, home fries

BREAKFAST SANDWICH / 18
fried eggs, organic peameal, cheddar, pickles, chipotle mayo, cheese bun, home fries
sub greens salad / 4

Spirits

THE BEST WHISKY SOUR, 2 oz / 17

rye, lemon, mandarin, egg whites

KAREN'S HUSBAND, 2 oz / 16

dark rum, peach schnapps, pineapple, lime, orgeat

FOREST FAMILIAR, 1.5 oz / 17

gin, elderflower liqueur, amaro, lime

PATROCLUS OF OPUS, 2 oz / 18

mastiha liqueur, blackcurrant, lemon, EVOO

PLUM NEGRONI SOUR, 3 oz / 18

purple rain gin, campari, sweet vermouth, stone fruit, egg whites

BURNT SAGE & BLACKBERRY SANGRIA, 6 oz / 18

cherry liqueur, campari, gin, pineapple, lime, almond

WALTER CAESAR, 1 oz / 17

smirnoff vodka, tabasco, worcestershire, horseradish, spices

Ontario Craft Beer + Cider

draft

The Second Wedge Brewing Co., Uxbridge   (20 oz)  9.50

Slabtown Cider Co, Uxbridge (16 oz)  9.50  

cans

The Second Wedge, Monday Night Piper, Scottish Ale (473ml) 11.00

The Second Wedge, Rain Maker, Porter, Uxbridge (473ml) 11.00

Town Brewery, Quick One, Light Lager, Whitby (473ml) 11.00

Town Brewery, Square Wheels, IPA, Whitby (473ml) 11.00

Town Brewery, Passionfruit, Wheat, Whitby (473ml) 11.00

Slake x Burdock, Lake Burd, Rice Lager, Picton (355 ml) 9.00

Slake, Punch, Fruited Sour, Picton (473 ml) 14.00

Bellwoods Brewery, Bellweiser, Pilsner, Toronto (473 ml) 11.00

Slabtown Cider Co, Founder’s Dry, Uxbridge (473 ml) 9.00

Slabtown Cider Co, Legendary Cherry, Uxbridge (473 ml) 9.00

Blush + Bubbles

Rosé, Laurent Miquel Vendanges Nocturnes, France
(6oz)  13.50    (9oz)  19.50    (btl)  52.00
 

Sparkling Rosé, Rosehall Run, Pixie, PEC
(6oz)  15.00    (btl)  58.00

Cava, Vita Vivet, Celler Jan Vidal, Spain  organic
(6oz)  15.00    (btl)  58.00

White Wine

light & zesty

Chenin Blanc, The Pavilion, South Africa
(6oz)  13.50    (9oz)  19.50    (btl)  52.00

Sauvignon Blanc, Domaine des Loges, Loire Valley – France
(6oz)  15.00    (9oz)  21.50    (btl)  58.00

Vinho Verde Loureiro, Maria Bonita, Portugal   (btl)  58.00

Trebbiano, EST! EST!! EST!!!, Famiglia Cotarella, Ital
6oz)  15.50    (9oz)  22.00    (btl)  60.00

Sauvignon Blanc, Loveblock, New Zealand  organic   (btl)  65.00

light & sweet

Riesling, Dolomite, Cave Springs, Niagara                          
(6oz)  14.50    (9oz)  21.00   (btl)  56.00         

Mead Blanc, Rosewood Winery, Beamsville   (btl)  60.00

bold & dry

Chardonnay, Boschendal 1685, South Africa
(6oz)  14.50    (9oz)  21.00   (btl)  56.00              

Semillon, Afternoon, Rosewood Winery, Beamsville    (btl)  68.00

Romiorange Sauvignon Blanc, Viña Echeverria, Chile  (btl)  68.00

Red Wine

approachable & fruity

Sangiovese, Donna Laura Ali Toscana, Italy
(6oz)  14.50    (9oz)  21.00   (btl)  56.00         

Pinot Noir, Dolomite, Cave Springs, Niagara
(6oz)  15.50    (9oz)  22.00    (btl)  60.00

Garnacha-Graciano, Azul Y Garanza Bodegas, Spain   (btl)  65.00

Gamay, Beaujolais-Villages, Dominique Piron, France   (btl)  68.00

bold & fruity

Shiraz/Cabernet Sauvignon, The Pavilion, South Africa
(6oz)  13.50    (9oz)  19.50    (btl)  52.00
 

Mencia, GABA, Telmo Rodriguez, Spain      
(6oz)  14.50    (9oz)  21.00   (btl)  56.00    

Malbec, Cinco Sentidos ‘El Vinatero’, Mendoza – Argentina   (btl)  60.00    

bold & savoury

Valpolicella Classico, Speri, Italy   (btl)  65.00

elegant & savoury

Baby Amarone, Rosso Riposato, Italy   (btl)  65.00

Amarone, Grotta Del Ninfeo, Italy    (btl)  140.00

Dry Bar

Town Brewery, Easy Tiger, Lager, Whitby (0.5% – 473ml) 9.00

Bellwoods Brewery, Jelly King, Sour, Toronto (0.5% – 473ml) 11.00

Sleepy Girl: tart cherry, lemon, soda 9.00

Ginger Buck: ginger, lime, soda 9.00

Ruby Black Tea: black tea, ruby red grapefruit 9.00

Lemonade:  7.00
mandarin, tart cherry, blackberry, lavender, stone fruit, melon, pineapple

GROUP MENU

set menus available for parties of 10 or more.  
off-site catering menu, canapés and private restaurant bookings also available.
please give us a
call or email us to arrange your group’s event.  

Menu A

 choice of:

GREENS SALAD
greens, peppers, carrots, cucumbers,
heirloom cherry tomatoes, house vinaigrette

CAESAR SALAD
romaine, tempura artichokes,
bacon, parmesan, garlic dressing

choice of:

STEAK
beef tenderloin, herbed potatoes, grilled vegetables
add: ontario mushrooms / 9   garlic shrimp / 9

ORGANIC SCOTTISH SALMON
preserved lemon + zucchini organic quinoa,
wilted spinach, heirloom tomatoes

CHICKEN CACCIATORE
braised ontario free range chicken, organic italian sausage,
sweet peppers, fresh mozzarella, grana padano, fettucine 

DESSERT

coffee / tea

$98 per person

Menu B

 choice of:

GREENS SALAD
greens, peppers, carrots, cucumbers,
heirloom cherry tomatoes, house vinaigrette

CAESAR SALAD
romaine, tempura artichokes,
bacon, parmesan, garlic dressing

choice of:

ORGANIC SCOTTISH SALMON
preserved lemon + zucchini organic quinoa,
wilted spinach, heirloom tomatoes

CHICKEN
roasted breast, sicilian eggplant caponada;
olives, capers, heirloom tomatoes, crispy potatoes

EGGPLANT PARMEASAN
breaded Sicilian eggplant, mozzarella,
grana padano, tomato pasta

DESSERT

coffee / tea

$70 per person

 

Menu C

choice of:

GREENS SALAD
greens, peppers, carrots, cucumbers,
heirloom cherry tomatoes, house vinaigrette

CAESAR SALAD
romaine, tempura artichokes,
bacon, parmesan, garlic dressing

choice of:

BEEF BURGER
ground ontario sirloin, cheddar, shredded lettuce, red onion, 
pickles, grainy mustard garlic aioli, potato bun, golden fries

SHORT RIB PASTA
braised ontario short ribs, mushrooms,
creamed tomato sauce, fusilli

CHICKEN CURRY
ground cashews, basmati rice, paratha

DESSERT

coffee / tea

$60 per person

 

 

 

GROUP MENUS SUBJECT TO 20% GRATUITY

 

KIDS MENU

Ages 10 and under.
main +  side + dessert  / 14

WHAT TO EAT?

Burger Slider
Cheesy Buttered Noodles
Tomato Sauce + Cheese + Noodles
Breaded Chicken Tenders
Grilled Cheese

PICK A SIDE

French Fries
Caesar Salad
Veggies

 DESSERT

Ice Cream Sandwich

Kids Brunch

Sundays, 9:00am to 2:00pm

BACON & EGGS  8.00
any style, home fries & toast      

PANCAKES  8.00
buttermilk or chocolate chip, pancake syrup   

BEEF BURGER / 16
ground ontario sirloin, ketchup, mustard, mayo, potato bun, golden fries

CHEESE BURGER / 20
ground ontario sirloin, cheddar, pickles, red onion, shredded lettuce, grainy garlic aioli, potato bun, golden fries

BACON BURGER / 24  sold out
ground ontario sirloin, bacon, cheddar, pickles, red onion, shredded lettuce, grainy garlic aioli, potato bun, golden fries

MUSHROOM BURGER / 24
ground ontario sirloin, cheddar, herbed mushrooms, truffle aioli, potato bun, golden fries

FAMILY BURGER PACK (serves 4) / 70
CHEESE BURGERS (4 handhelds)
ground ontario sirloin, cheddar, pickles, red onion, shredded lettuce, grainy garlic aioli, potato bun golden fries family size golden fries

  • extra burger $20
  • add kids burger + fries $10

FAMILY BUTTER CHICKEN (serves 4-6) / 70  sold out
marinated ontario chicken breast, ground cashews, basmati rice, paratha

FAMILY STIR FRY / 60  (serves 4-6)  
roasted chicken + shrimp, vegetables, soy glaze, sesame, golden bihon noodles.  
make it vegetarian / 45

FAMILY MEAT PASTA (serves 4 – 6) / 55
ontario beef ragu, parmesan

FAMILY TOMATO PASTA (serves 4-6)
fresh basil + oregano, greek olive oil, tomato sauce, parmesan
with chicken / 45
with shrimp / 45
vegetarian / 30

FAMILY CREAM PASTA (serves 4-6)
parmesan cream sauce
with chicken / 70
with shrimp / 70
vegetarian / 55

FAMILY CHICKEN FINGERS & FRIES / 50 (serves 4-6)
20 chicken fingers + family fries, plum sauce

FAMILY SOUP (serves 3) / 20

FAMILY GRILLED BREAD  (serves 4)
garlic butter, sourdough  / 8 

FAMILY CAESAR SALAD (serves 4-6) / 40
romaine, bacon, parmesan, garlic

FAMILY GREENS SALAD (serves 4-6) / 35
greens, peppers, carrots, cucumbers, heirloom cherry tomatoes, house vinaigrette

TAKE-OUT WINE & BEER

Choose from our lovely selection of consignment wines & craft beers.
A great add to your take out meal. Call us to order.

Wine Bottles

blush, bubbles & fruit wine

Rosé, Lady Bug, Malivoire Wine, Beamsville    $38.00

Rosé, Le Triporteur, France   $38.00

Sparkling Rosé, Rosehall Run, Pixie, PEC       $30.00

Sparkling Wine, Lighthall Progression, PEC   $40.00

Sparkling Riesling, Tawse, Niagara (organic)    $40.00

Fruit Wine, Framboise, Southbrook, Niagara    $38.00

White Wine Bottles

light & zesty

Sauvignon Blanc, Chateau Haut-Grelot, Bordeaux   $38.00

Pinot Gris, Big Head, Niagara-On-The-Lake  $40.00

Chenin Blanc, Big Head, Niagara-On-The-Lake   $40.00

Pinot Grigio – Venezia, Mosole, Italy   $42.00

Sauvignon Blanc, Loveblock, New Zealand  (organic)   $45.00

RAW Pinot Gris, BigHead, Niagara-On-The-Lake   $45.00

light & sweet

Riesling, Redstone, Beamsville (organic)  $35.00

Gewurztraminer – Riesling, Rosewood Estates, Beamsville   $45.00
 
Riesling South Bay, Lighthall Vineyards, PEC   $45.00

bold & dry

Viognier, Le Paradou, France   $40.00

Marsanne, KEW Vineyard, Beamsville    $38.00

Chardonnary-Semillon, Follow the White Rabbit, Rosewood Estates, Beamsville  $38.00

Chardonnay, R8 by Mike Lancaster-Tin Barn, California    $45.00

Côtes Catalanes, Mon P’titPithon, Olivier Pithon, France   $48.00

Chardonnay, Burrowing Owl, Okanagan Valley – BC    $55.00

Beer Bottles & Cans

The Second Wedge, 3 Rocks, IPA, Uxbridge (473 ml)   $6.00

The Second Wedge, Monday Night Piper, Scottish Ale (473 ml)   $6.00

The Second Wedge, Rain Maker, Porter, Uxbridge (473 ml)   $6.00

Great Lakes, Golden Horseshoe, Blonde Lager (473 ml)   $5.00

Left Field, Lo Vista, Mojito Sour, Toronto (355 ml)   $6.00

Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml)   $5.00

Burdock Brewery, Tuesday, Saison, Toronto (355 ml)   $6.00

Red Wine Bottles

approachable & fruity

Merlot, Leaping Horse, California    $35.00

Pinot Noir, Cave Spring, Niagara    $38.00  

Pinot Noir, Portage, Keint-He, Prince Edward County    $45.00 

Pinot Noir, Blazon, Lodi – California   $52.00  

Sangiovese, Roccafiore, Montefalco Rosso, Italy  organic   $55.00

bold & fruity

Cabernet Sauvignon, Plungerhead, Lodi – Cali     $40.00

Cabernet, KEW Vineyards, Beamsville   $35.00 

Montepulciano d’Abruzzo, Niro, Italy   $38.00

Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake   $40.00

Merlot, Portes, Skouras Winery, Peloponnese – Greece  $38.00

Nero d’Avola, Kerasos, Sicily – Italy  organic   $40.00

Tempranillo, Crianza Sancho Garces, Rioja – Spain  $40.00

Primitivo Sant’Andrea, Cantine Paradiso, Puglia –  Italy   $45.00

Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville   $45.00

Shiraz, Heartland, Australia  (organic)    $45.00

Malbec, Marco Zunino, Mendoza Argentina   $45.00

Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California    $45.00 

Chianti Classico, Le Fonti, Italy  (organic )   $50.00 

Cab Sauv, Rue Naujac, Columbia Valley – Washington   $52.00 

bold & savoury

Valpolicella Classico, Speri, Italy    $38.00

Montepulciano-Sangiovese, Ciu Ciu, Italy  organic    $40.00

Aglianico, Janare Lucchero, La Guardiense, Italy   $45.00

Amarone Della Valpolicella, Tedeschi, Italy    $65.00

elegant & savoury

Côtes du Rhône, Saint Cosme, Rhône Valley – France   $45.00

Baby Amarone, Rosso Riposato, Italy   $40.00

Cabernet Sauvignon, McManis North Forty, California   $55.00

Cabernet Sauvignon, Ramsay, California   $58.00

Cabernet Sauvignon, Burrowing Owl, Okanagan Valley – BC   $85.00