Saturday May 14

starters

SOUP  10.00
carrot, cardamon, mascarpone

EGGPLANT DIP  14.00 
organic pefferlaw maple, pita

GARLIC SHRIMP  16.00
heirloom cherry tomato, garlic, ginger, zucchini, fennel, rosemary focaccia

FRIED MOZZARELLA  12.00   
montgomeryshire farmed marinated peppers, tomato sauce, balsamic reduction, parmesan

mains

STEAK FRITES  50.00
prime CAB striploin, garlic dip, frites
[ add: herbed mushrooms 7.00  garlic shrimp  9.00 ]

SCALLOPS  45.00
seared wild caught east coast scallops, basmati rice, sesame vegetables, soya glaze

SPAGHETTI   24.00
braised chicken, italian sausage, peppers, onions, parmesan
[ add: rosemary focaccia 2.00 ]

BUTTER CHICKEN  24.00
basmati rice, paratha

STIR FRY  22.00
longanisa sausage + shrimp, bok choy, sesame, soya sauce, golden bihon noodles.  [ make it vegetarian 18.00 ]

salads

STEAK & BEET SALAD  26.00
grilled bavette, roasted heirloom beets, roasted pistachios,, uxbridge organic sprouts, champagne vinaigrette

CAESAR SALAD  starter 12.00   entree 16.00
romaine, radicchio, tempura artichokes, bacon, parmesan, garlic dressing
[ add: chicken 7.00  garlic shrimp  9.00 ]

handhelds

SHORT RIB SANDWICH  25.00  lunch only
braised beef, ontario cheddar, sauteed peppers + onions, garlic sauce, hoagie

DELI BURGER  21.00
ground beef & montreal smoked meat patty, ontario cheddar, jalapeño brown sugar dill pickles, ketchup, mustard, mayo, pretzel bun

BISON BURGER  25.00
thunder ridge farmed ground bison, double smoked bacon, havarti, caramelized onions, pickled jalapeno tex mex ranch, ace bun

VEGGIE BURGER  22.00
beyond meat vegan patty, ontario cheddar, pickles, pickled peppers, lettuce, mustard, ketchup, pretzel bun

served with golden frites or soup
sub caesar or greens salad 3.00

sub gluten free-bun  2.00
add dip to frites: garlic aioli, tamarind  1.00
house hot sauce 1.00

TIRAMISU  10.00

CARROT CAKE  10.00

SIPPING CHOCOLATE  10.00 
warm uxbridge desbarres dark chocolate & cream

DESBARRES CHOCOLATE BAR, uxbridge  8.00  (vegan)

Take-Out Only

burger + fries + bev combos

The Burgers:

DELI BURGER  24.00
ground beef & montreal smoked meat patty, ontario cheddar, jalapeño brown sugar dill pickles, ketchup, mustard, mayo, pretzel bun

BISON BURGER  28.00
thunder ridge farmed ground bison, double smoked bacon, mozzarella, caramelized onions, pickled jalapeno tex mex ranch, ace bun

VEGGIE BURGER  25.00
beyond meat vegan patty, ontario cheddar, pickles, pickled peppers, lettuce, mustard, ketchup, pretzel bun

STRAIGHT UP BURGER  16.00
ontario beef patty, golden fries, ace bun  (no beverage included)

sub caesar or greens salad 3.00   sub gluten free-bun  2.00 
add aioli to fries 1.00   house hot sauce 1.00

The Bevs (included):

WINE:  Thalia Winery – White, Rose, Greece (187 ml), Cave Springs Red (200ml)
BEER:   The Second Wedge, Elgin Blonde, Uxbridge  (473 ml)
SODA:  Pepsi, Diet Pepsi, 7-Up, Ginger Ale,  Nestle Iced Tea

Extras:

DIPS:      garlic aioli, tamarind, house hot sauce  1.00
WINE:    Thalia Winery – Red, White, Rose, Greece (187 ml)  8.00 
BEER:     The Second Wedge, Elgin Blonde (473 ml)  6.00 
SODA:    Pepsi, Diet Pepsi, 7-Up, Ginger Ale, Nestle Iced Tea  2.00

May 15

Plates

CLASSIC  17.00
three eggs, bacon or peameal, home fries, rosemary focaccia  ( sub greens 2.00 )

PEAMEAL BENNY  18.00
soft poached eggs, peameal, english muffin, hollandaise, home fries  ( sub greens 2.00 )

MUSHROOM BENNY  19.00
soft poached eggs, ontario herbed mushrooms, english muffin, truffle hollandaise, home fries  ( sub greens 2.00 )

STEAK & EGGS  28.00
grilled bavette, two eggs, truffle hollandaise, home fries, rosemary focaccia  ( sub greens 2.00 )

OMELETTE  19.00
asparagus, double cream brie, chives,
rosemary focaccia, home fries  ( sub greens 2.00 )

SKILLET  19.00
sunny side eggs, longanisa sausage, bacon, herbed mushrooms, parmesan, home fries, hollandaise

BLUEBERRY PANCAKES  20.00
lemon curd & blueberries, whipped cream,
organic pefferlaw creek farm
dark maple syrup
 

BREAKFAST SANDWICH  17.00
two fried eggs, peameal & bacon, ontario cheddar, mayo, pickles, rosemary focaccia, home fries  (sub greens 2.00)

 

Dessert

TIRAMISU  10.00

CHOCOLATE POT DU CREME  6.00
whipped cream

Spirits

ROASTED CHERRY GIN SODA (1 oz) 14.00

dillon’s cherry gin, charred cherries, black tea syrup, vanilla, soda

MAPLE RYE SMASH (2 oz) 15.00

seagrams rye, organic pefferlaw maple, orange & lemon juices, bitters

PEAR BRANDY SOUR (3 oz) 16.00

brandy, pear & elderflower vodka, lemon juice, simple syrup, egg white

POMEGRANATE MULE (1.5 oz) 15.00

smirnoff vodka, pomegranate juice, lemon juice, ginger beer

WALTER CAESAR (1 oz) 13.00

smirnoff vodka, tabasco, worcestershire, horseradish, spices

SANGRIA ( 6.5 oz / 26 oz )

red, white
gl. 15   pitcher 56

sparkling rose
gl. 17   pitcher 62

Ontario Vodka

(1oz / martini)

Dillon’s Small Batch Distillers, Vodka, Beamsville   9.25 /  13.00
Kinsip, Still’s Whisper Vodka, Prince Edward County   9.50 / 14.00

Ontario Craft Beer & Cider

draft

The Second Wedge Brewing Co., Uxbridge   (20 oz) 9.00

Banjo Cidery, Uxbridge   (9 oz) 13.00

Ontario Guest Taps    mrkt

bottles/cans

The Second Wedge, Elgin Blonde, American Blonde Ale  (473 ml)   9.00

The Second Wedge, 3 Rocks, IPA, Uxbridge  (473 ml)  9.00

The Second Wedge, Monday Night Piper, Scottish Ale  (473 ml)  9.00

The Second Wedge, Rain Maker, Porter, Uxbridge  (473 ml)  9.00

Great Lakes, Premium Lager, Blonde Lager (473 ml)  7.00

Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml)  8.00

Thornbury, Clark Is In Season, Session IPA, Thornbury (473 ml)  8.00

Common Good Beer, Pretty Bird Blueberry & Raspberry Kettle Sour, Scarborough  (473ml)  9.00

Common Good Beer, Stand With Us, Tangerine & Mango,  Pale Ale, Scarborough (473ml)  9.00

Burdock Brewery, Tuesday, Saison, Toronto (355 ml)  9.00

Ernest Honey Dry Cider, Newmarket (473 ml)  9.00

Ernest Cider Rose Light Cider Spritzer, Newmarket (473 ml)  9.00

Blush, Bubbles & Fruit Wine

Rosé, Lady Bug, Malivoire Wine, Beamsville
(6oz)  12.00    (9oz)  18.00   (btl)  48.00

Rosé, Le Triporteur, France   (btl)  55.00

Sparkling Rosé, Rosehall Run, Pixie, PEC
(6oz)  15.00     (btl)  55.00

Sparkling Wine, Lighthall Progression, PEC
(6oz)  15.00     (btl)  55.00

Sparkling Riesling, Tawse, Niagara  (organic)   (btl)  59.00

Fruit Wine, Framboise, Southbrook, Niagara    (375ml)  10.00   (2oz)  48.00

White Wine

light & zesty

Sauvignon Blanc, Chateau Haut-Grelot, Bordeaux
(6oz)  12.25   (9oz)  18.25    (btl)  50.00

Pinot Gris, Big Head, Niagara-On-The-Lake
(6oz)  12.50    (9oz)  18.50    (btl)  52.00

 

Chenin Blanc, Big Head, Niagara-On-The-Lake     (btl)  54.00

Pinot Grigio – Venezia, Mosole, Italy   (btl)  56.00

Sauvignon Blanc, Loveblock, New Zealand  (organic) (btl)  60.00

RAW Pinot Gris, Big Head, Niagara-On-The-Lake   (btl)  65.00

light & sweet

Riesling, Redstone, Beamsville ( organic )
(6oz)  10.25    (9oz)  15.00    (btl)  42.00

Gewurztraminer – Riesling, Rosewood Estates, Beamsville   (btl)  60.00

Riesling South Bay, Lighthall Vineyards, PEC    (btl)  60.00

bold & dry

Viognier, Le Paradou, France
(6oz)  12.50    (9oz)  18.50    (btl)  52.00

Marsanne, KEW Vineyard, Beamsville   (btl)  50.00

Chardonnay, R8 by Mike Lancaster-Tin Barn, California    (btl)  60.00

Côtes Catalanes, Mon P’titPithon, Olivier Pithon, France (organic) (btl)  60.00

Chardonnay, Burrowing Owl, Okanagan Valley, BC   (btl)  78.00

Red Wine

approachable & fruity

Merlot, Leaping Horse, California
(6oz)  10.25    (9oz)  15.00    (btl)  42.00

Pinot Noir, Cave Springs Dolomite, Niagara
(6oz)  12.25    (9oz)  18.25    (btl)  50.00

Pinot Noir, Portage, Keint-He, Prince Edward County   (btl)  62.00

Pinot Noir, Blazon, Lodi – California    (btl)  70.00

Sangiovese, Roccafiore, Montefalco Rosso, Italy (organic) (btl)  78.00

bold & fruity

Cabernet Sauvignon, Plungerhead, Lodi – Cali
(6oz)  12.50    (9oz)  18.50    (btl)  52.00

Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake  
(6oz)  13.00    (9oz)  19.25    (btl)  55.00

Cabernet, Soldier’s Grant, KEW Vineyards, Beamsville    (btl)  48.00

Merlot, Portes, Skouras Winery, Peloponnese – Greece    (btl)  50.00

Tempranillo, Crianza Sancho Garces, Rioja – Spain  (btl)  55.00

Primitivo, Sant’Andrea, Cantine Paradiso, Puglia –  Italy   (btl)  56.00

Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville   (btl)  60.00

Shiraz, Heartland, Australia  organic   (btl)  60.00

Malbec, Marco Zunino, Mendoza Argentina   (btl)  60.00

Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California    (btl)  66.00

Chianti Classico, Le Fonti, Italy  (organic)   (btl)  68.00

Cabernet Sauvignon, Rue Naujac, Columbia Valley – Washington   (btl)  70.00

bold & savoury

Valpolicella Classico, Speri, Italy   (btl)  50.00

Montepulciano-Sangiovese, Ciu Ciu, Italy  organic    (btl)  52.00

Nero d’Avola, Kerasos, Sicily – Italy  organic   (btl)  55.00

Aglianico, Janare Lucchero, La Guardiense, Italy   (btl)  62.00

Amarone Della Valpolicella, Tedeschi, Italy    (btl)  85.00

elegant & savoury

Côtes du Rhône, Saint Cosme, Rhône Valley – France   (btl)  60.00

Baby Amarone, Rosso Riposato, Italy    (btl)  60.00

Cabernet Sauvignon, McManis North Forty, California   (btl)  75.00

Cabernet Sauvignon, Ramsay, California   (btl)  80.00

Cabernet Sauv, Burrowing Owl, Okanagan Valley – BC   (btl)  105.00

Ages 10 and under.
One main, one side, one dessert     12.00

WHAT TO EAT?

Burger Slider
Cheesy Buttered Noodles
Tomato Sauce + Cheese + Noodles
Breaded Chicken Tenders
Grilled Cheese

PICK A SIDE

French Fries
Caesar Salad
Veggies

 DESSERT

Ice Cream Sandwich

Kids Brunch

Sundays, 9:00am to 2:00pm

BACON & EGGS  8.00
any style, home fries & toast      

PANCAKES  8.00
buttermilk or chocolate chip, pancake syrup   

FAMILY BUTTER CHICKEN (serves 4)  78.00
basmati rice, paratha

FAMILY MEAT PASTA (serves 4) 55.00
ontario beef ragu, tomato sauce, parmesan

FAMILY CHICKEN TOMATO PASTA (serves 4) 45.00
tomato sauce, parmesan.   with no chicken  30.00

FAMILY CREAM PASTA (serves 4)
parmesan cream sauce
with chicken  55.00
with shrimp  60.00
vegetarian  45.00

FAMILY GARLIC BREAD  (serves 4)
rosemary focaccia  12.00 

FAMILY SOUP (serves 4) 20.00

FAMILY CAESAR SALAD (serves 4) 30.00
romaine, radicchio, bacon, parmesan, garlic

FAMILY GREENS SALAD (serves 4) 26.00
romaine, greens, peppers, cucumbers, house vinaigrette

Choose from our lovely selection of consignment wines & craft beers.
Add to your take out meal or gift to someone this Holiday season. Call us to order.

Wine Bottles

blush, bubbles & fruit wine

Rosé, Lady Bug, Malivoire Wine, Beamsville    $38.00

Rosé, Le Triporteur, France   $38.00

Sparkling Rosé, Rosehall Run, Pixie, PEC       $30.00

Sparkling Wine, Lighthall Progression, PEC   $40.00

Sparkling Riesling, Tawse, Niagara (organic)    $40.00

Fruit Wine, Framboise, Southbrook, Niagara    $38.00

White Wine Bottles

light & zesty

Sauvignon Blanc, Chateau Haut-Grelot, Bordeaux   $38.00

Pinot Gris, Big Head, Niagara-On-The-Lake  $40.00

Chenin Blanc, Big Head, Niagara-On-The-Lake   $40.00

Pinot Grigio – Venezia, Mosole, Italy   $42.00

Sauvignon Blanc, Loveblock, New Zealand  (organic)   $45.00

RAW Pinot Gris, BigHead, Niagara-On-The-Lake   $45.00

light & sweet

Riesling, Redstone, Beamsville (organic)  $35.00

Gewurztraminer – Riesling, Rosewood Estates, Beamsville   $45.00
 
Riesling South Bay, Lighthall Vineyards, PEC   $45.00

bold & dry

Viognier, Le Paradou, France   $40.00

Marsanne, KEW Vineyard, Beamsville    $38.00

Chardonnary-Semillon, Follow the White Rabbit, Rosewood Estates, Beamsville  $38.00

Chardonnay, R8 by Mike Lancaster-Tin Barn, California    $45.00

Côtes Catalanes, Mon P’titPithon, Olivier Pithon, France   $48.00

Chardonnay, Burrowing Owl, Okanagan Valley – BC    $55.00

Beer Bottles & Cans

The Second Wedge, 3 Rocks, IPA, Uxbridge (473 ml)   $6.00

The Second Wedge, Monday Night Piper, Scottish Ale (473 ml)   $6.00

The Second Wedge, Rain Maker, Porter, Uxbridge (473 ml)   $6.00

Great Lakes, Golden Horseshoe, Blonde Lager (473 ml)   $4.00

Left Field, Lo Vista, Mojito Sour, Toronto (355 ml)   $6.00

Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml)   $5.00

Burdock Brewery, Tuesday, Saison, Toronto (355 ml)   $6.00

Red Wine Bottles

approachable & fruity

Merlot, Leaping Horse, California    $35.00

Pinot Noir, Cave Spring, Niagara    $38.00  

Pinot Noir, Portage, Keint-He, Prince Edward County    $45.00 

Pinot Noir, Blazon, Lodi – California   $52.00  

Sangiovese, Roccafiore, Montefalco Rosso, Italy  organic   $55.00

bold & fruity

Cabernet Sauvignon, Plungerhead, Lodi – Cali     $40.00

Cabernet, KEW Vineyards, Beamsville   $35.00 

Montepulciano d’Abruzzo, Niro, Italy   $38.00

Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake   $40.00

Merlot, Portes, Skouras Winery, Peloponnese – Greece  $38.00

Nero d’Avola, Kerasos, Sicily – Italy  organic   $40.00

Tempranillo, Crianza Sancho Garces, Rioja – Spain  $40.00

Primitivo Sant’Andrea, Cantine Paradiso, Puglia –  Italy   $45.00

Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville   $45.00

Shiraz, Heartland, Australia  (organic)    $45.00

Malbec, Marco Zunino, Mendoza Argentina   $45.00

Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California    $45.00 

Chianti Classico, Le Fonti, Italy  (organic )   $50.00 

Cab Sauv, Rue Naujac, Columbia Valley – Washington   $52.00 

bold & savoury

Valpolicella Classico, Speri, Italy    $38.00

Montepulciano-Sangiovese, Ciu Ciu, Italy  organic    $38.00

Aglianico, Janare Lucchero, La Guardiense, Italy   $45.00

Amarone Della Valpolicella, Tedeschi, Italy    $65.00

elegant & savoury

Côtes du Rhône, Saint Cosme, Rhône Valley – France   $45.00

Baby Amarone, Appassionato, Italy    $45.00

Cabernet Sauvignon, McManis North Forty, California   $55.00

Cabernet Sauvignon, Ramsay, California   $58.00

Cabernet Sauvignon, Burrowing Owl, Okanagan Valley – BC   $85.00