Food
Saturday May 14
starters
SOUP 10.00
carrot, cardamon, mascarpone
EGGPLANT DIP 14.00
organic pefferlaw maple, pita
GARLIC SHRIMP 16.00
heirloom cherry tomato, garlic, ginger, zucchini, fennel, rosemary focaccia
FRIED MOZZARELLA 12.00
montgomeryshire farmed marinated peppers, tomato sauce, balsamic reduction, parmesan
mains
STEAK FRITES 50.00
prime CAB striploin, garlic dip, frites
[ add: herbed mushrooms 7.00 garlic shrimp 9.00 ]
SCALLOPS 45.00
seared wild caught east coast scallops, basmati rice, sesame vegetables, soya glaze
SPAGHETTI 24.00
braised chicken, italian sausage, peppers, onions, parmesan
[ add: rosemary focaccia 2.00 ]
BUTTER CHICKEN 24.00
basmati rice, paratha
STIR FRY 22.00
longanisa sausage + shrimp, bok choy, sesame, soya sauce, golden bihon noodles. [ make it vegetarian 18.00 ]
salads
handhelds
SHORT RIB SANDWICH 25.00 lunch only
braised beef, ontario cheddar, sauteed peppers + onions, garlic sauce, hoagie
DELI BURGER 21.00
ground beef & montreal smoked meat patty, ontario cheddar, jalapeño brown sugar dill pickles, ketchup, mustard, mayo, pretzel bun
BISON BURGER 25.00
thunder ridge farmed ground bison, double smoked bacon, havarti, caramelized onions, pickled jalapeno tex mex ranch, ace bun
VEGGIE BURGER 22.00
beyond meat vegan patty, ontario cheddar, pickles, pickled peppers, lettuce, mustard, ketchup, pretzel bun
sub caesar or greens salad 3.00
sub gluten free-bun 2.00
add dip to frites: garlic aioli, tamarind 1.00
house hot sauce 1.00
Dessert
TIRAMISU 10.00
CARROT CAKE 10.00
SIPPING CHOCOLATE 10.00
warm uxbridge desbarres dark chocolate & cream
DESBARRES CHOCOLATE BAR, uxbridge 8.00 (vegan)
Burger Wednesdays
Take-Out Only
burger + fries + bev combos
The Burgers:
DELI BURGER 24.00
ground beef & montreal smoked meat patty, ontario cheddar, jalapeño brown sugar dill pickles, ketchup, mustard, mayo, pretzel bun
BISON BURGER 28.00
thunder ridge farmed ground bison, double smoked bacon, mozzarella, caramelized onions, pickled jalapeno tex mex ranch, ace bun
VEGGIE BURGER 25.00
beyond meat vegan patty, ontario cheddar, pickles, pickled peppers, lettuce, mustard, ketchup, pretzel bun
STRAIGHT UP BURGER 16.00
ontario beef patty, golden fries, ace bun (no beverage included)
sub caesar or greens salad 3.00 sub gluten free-bun 2.00
add aioli to fries 1.00 house hot sauce 1.00
The Bevs (included):
WINE: Thalia Winery – White, Rose, Greece (187 ml), Cave Springs Red (200ml)
BEER: The Second Wedge, Elgin Blonde, Uxbridge (473 ml)
SODA: Pepsi, Diet Pepsi, 7-Up, Ginger Ale, Nestle Iced Tea
Extras:
DIPS: garlic aioli, tamarind, house hot sauce 1.00
WINE: Thalia Winery – Red, White, Rose, Greece (187 ml) 8.00
BEER: The Second Wedge, Elgin Blonde (473 ml) 6.00
SODA: Pepsi, Diet Pepsi, 7-Up, Ginger Ale, Nestle Iced Tea 2.00
Sunday Brunch
May 15
Plates
CLASSIC 17.00
three eggs, bacon or peameal, home fries, rosemary focaccia ( sub greens 2.00 )
PEAMEAL BENNY 18.00
soft poached eggs, peameal, english muffin, hollandaise, home fries ( sub greens 2.00 )
MUSHROOM BENNY 19.00
soft poached eggs, ontario herbed mushrooms, english muffin, truffle hollandaise, home fries ( sub greens 2.00 )
STEAK & EGGS 28.00
grilled bavette, two eggs, truffle hollandaise, home fries, rosemary focaccia ( sub greens 2.00 )
OMELETTE 19.00
asparagus, double cream brie, chives, rosemary focaccia, home fries ( sub greens 2.00 )
Libations
Spirits
ROASTED CHERRY GIN SODA (1 oz) 14.00
dillon’s cherry gin, charred cherries, black tea syrup, vanilla, soda
MAPLE RYE SMASH (2 oz) 15.00
seagrams rye, organic pefferlaw maple, orange & lemon juices, bitters
PEAR BRANDY SOUR (3 oz) 16.00
brandy, pear & elderflower vodka, lemon juice, simple syrup, egg white
POMEGRANATE MULE (1.5 oz) 15.00
WALTER CAESAR (1 oz) 13.00
smirnoff vodka, tabasco, worcestershire, horseradish, spices
SANGRIA ( 6.5 oz / 26 oz )
red, white
gl. 15 pitcher 56
sparkling rose
gl. 17 pitcher 62
Ontario Vodka
(1oz / martini)
Dillon’s Small Batch Distillers, Vodka, Beamsville 9.25 / 13.00
Kinsip, Still’s Whisper Vodka, Prince Edward County 9.50 / 14.00
Ontario Craft Beer & Cider
draft
The Second Wedge Brewing Co., Uxbridge (20 oz) 9.00
Banjo Cidery, Uxbridge (9 oz) 13.00
Ontario Guest Taps mrkt
bottles/cans
The Second Wedge, Elgin Blonde, American Blonde Ale (473 ml) 9.00
The Second Wedge, 3 Rocks, IPA, Uxbridge (473 ml) 9.00
The Second Wedge, Monday Night Piper, Scottish Ale (473 ml) 9.00
The Second Wedge, Rain Maker, Porter, Uxbridge (473 ml) 9.00
Great Lakes, Premium Lager, Blonde Lager (473 ml) 7.00
Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml) 8.00
Thornbury, Clark Is In Season, Session IPA, Thornbury (473 ml) 8.00
Common Good Beer, Pretty Bird Blueberry & Raspberry Kettle Sour, Scarborough (473ml) 9.00
Common Good Beer, Stand With Us, Tangerine & Mango, Pale Ale, Scarborough (473ml) 9.00
Burdock Brewery, Tuesday, Saison, Toronto (355 ml) 9.00
Ernest Honey Dry Cider, Newmarket (473 ml) 9.00
Ernest Cider Rose Light Cider Spritzer, Newmarket (473 ml) 9.00
Blush, Bubbles & Fruit Wine
Rosé, Lady Bug, Malivoire Wine, Beamsville
(6oz) 12.00 (9oz) 18.00 (btl) 48.00
Rosé, Le Triporteur, France (btl) 55.00
Sparkling Rosé, Rosehall Run, Pixie, PEC
(6oz) 15.00 (btl) 55.00
Sparkling Wine, Lighthall Progression, PEC
(6oz) 15.00 (btl) 55.00
Sparkling Riesling, Tawse, Niagara (organic) (btl) 59.00
Fruit Wine, Framboise, Southbrook, Niagara (375ml) 10.00 (2oz) 48.00
White Wine
light & zesty
Sauvignon Blanc, Chateau Haut-Grelot, Bordeaux
(6oz) 12.25 (9oz) 18.25 (btl) 50.00
Pinot Gris, Big Head, Niagara-On-The-Lake
(6oz) 12.50 (9oz) 18.50 (btl) 52.00
Chenin Blanc, Big Head, Niagara-On-The-Lake (btl) 54.00
Pinot Grigio – Venezia, Mosole, Italy (btl) 56.00
Sauvignon Blanc, Loveblock, New Zealand (organic) (btl) 60.00
RAW Pinot Gris, Big Head, Niagara-On-The-Lake (btl) 65.00
light & sweet
Riesling, Redstone, Beamsville ( organic )
(6oz) 10.25 (9oz) 15.00 (btl) 42.00
Gewurztraminer – Riesling, Rosewood Estates, Beamsville (btl) 60.00
Riesling South Bay, Lighthall Vineyards, PEC (btl) 60.00
bold & dry
Viognier, Le Paradou, France
(6oz) 12.50 (9oz) 18.50 (btl) 52.00
Marsanne, KEW Vineyard, Beamsville (btl) 50.00
Chardonnay, R8 by Mike Lancaster-Tin Barn, California (btl) 60.00
Côtes Catalanes, Mon P’titPithon, Olivier Pithon, France (organic) (btl) 60.00
Chardonnay, Burrowing Owl, Okanagan Valley, BC (btl) 78.00
Red Wine
approachable & fruity
Merlot, Leaping Horse, California
(6oz) 10.25 (9oz) 15.00 (btl) 42.00
Pinot Noir, Cave Springs Dolomite, Niagara
(6oz) 12.25 (9oz) 18.25 (btl) 50.00
Pinot Noir, Portage, Keint-He, Prince Edward County (btl) 62.00
Pinot Noir, Blazon, Lodi – California (btl) 70.00
Sangiovese, Roccafiore, Montefalco Rosso, Italy (organic) (btl) 78.00
bold & fruity
Cabernet Sauvignon, Plungerhead, Lodi – Cali
(6oz) 12.50 (9oz) 18.50 (btl) 52.00
Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake
(6oz) 13.00 (9oz) 19.25 (btl) 55.00
Cabernet, Soldier’s Grant, KEW Vineyards, Beamsville (btl) 48.00
Merlot, Portes, Skouras Winery, Peloponnese – Greece (btl) 50.00
Tempranillo, Crianza Sancho Garces, Rioja – Spain (btl) 55.00
Primitivo, Sant’Andrea, Cantine Paradiso, Puglia – Italy (btl) 56.00
Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville (btl) 60.00
Shiraz, Heartland, Australia organic (btl) 60.00
Malbec, Marco Zunino, Mendoza Argentina (btl) 60.00
Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California (btl) 66.00
Chianti Classico, Le Fonti, Italy (organic) (btl) 68.00
Cabernet Sauvignon, Rue Naujac, Columbia Valley – Washington (btl) 70.00
bold & savoury
Valpolicella Classico, Speri, Italy (btl) 50.00
Montepulciano-Sangiovese, Ciu Ciu, Italy organic (btl) 52.00
Nero d’Avola, Kerasos, Sicily – Italy organic (btl) 55.00
Aglianico, Janare Lucchero, La Guardiense, Italy (btl) 62.00
Amarone Della Valpolicella, Tedeschi, Italy (btl) 85.00
elegant & savoury
Côtes du Rhône, Saint Cosme, Rhône Valley – France (btl) 60.00
Baby Amarone, Rosso Riposato, Italy (btl) 60.00
Cabernet Sauvignon, McManis North Forty, California (btl) 75.00
Cabernet Sauvignon, Ramsay, California (btl) 80.00
Cabernet Sauv, Burrowing Owl, Okanagan Valley – BC (btl) 105.00
Kids Menu
One main, one side, one dessert 12.00
WHAT TO EAT?
Burger Slider
Cheesy Buttered Noodles
Tomato Sauce + Cheese + Noodles
Breaded Chicken Tenders
Grilled Cheese
PICK A SIDE
French Fries
Caesar Salad
Veggies
DESSERT
Ice Cream Sandwich
Kids Brunch
Sundays, 9:00am to 2:00pm
BACON & EGGS 8.00
any style, home fries & toast
PANCAKES 8.00
buttermilk or chocolate chip, pancake syrup
Family Take-Out
FAMILY BUTTER CHICKEN (serves 4) 78.00
basmati rice, paratha
FAMILY MEAT PASTA (serves 4) 55.00
ontario beef ragu, tomato sauce, parmesan
FAMILY CHICKEN TOMATO PASTA (serves 4) 45.00
tomato sauce, parmesan. with no chicken 30.00
FAMILY CREAM PASTA (serves 4)
parmesan cream sauce
with chicken 55.00
with shrimp 60.00
vegetarian 45.00
FAMILY GARLIC BREAD (serves 4)
rosemary focaccia 12.00
FAMILY SOUP (serves 4) 20.00
FAMILY CAESAR SALAD (serves 4) 30.00
romaine, radicchio, bacon, parmesan, garlic
FAMILY GREENS SALAD (serves 4) 26.00
romaine, greens, peppers, cucumbers, house vinaigrette
Take-Out Wine & Beer
Choose from our lovely selection of consignment wines & craft beers.
Add to your take out meal or gift to someone this Holiday season. Call us to order.
Wine Bottles
blush, bubbles & fruit wine
Rosé, Lady Bug, Malivoire Wine, Beamsville $38.00
Rosé, Le Triporteur, France $38.00
Sparkling Rosé, Rosehall Run, Pixie, PEC $30.00
Sparkling Wine, Lighthall Progression, PEC $40.00
Sparkling Riesling, Tawse, Niagara (organic) $40.00
Fruit Wine, Framboise, Southbrook, Niagara $38.00
White Wine Bottles
light & zesty
Sauvignon Blanc, Chateau Haut-Grelot, Bordeaux $38.00
Pinot Gris, Big Head, Niagara-On-The-Lake $40.00
Chenin Blanc, Big Head, Niagara-On-The-Lake $40.00
Pinot Grigio – Venezia, Mosole, Italy $42.00
Sauvignon Blanc, Loveblock, New Zealand (organic) $45.00
RAW Pinot Gris, BigHead, Niagara-On-The-Lake $45.00
light & sweet
Riesling, Redstone, Beamsville (organic) $35.00
bold & dry
Marsanne, KEW Vineyard, Beamsville $38.00
Chardonnary-Semillon, Follow the White Rabbit, Rosewood Estates, Beamsville $38.00
Chardonnay, R8 by Mike Lancaster-Tin Barn, California $45.00
Côtes Catalanes, Mon P’titPithon, Olivier Pithon, France $48.00
Chardonnay, Burrowing Owl, Okanagan Valley – BC $55.00
Beer Bottles & Cans
The Second Wedge, 3 Rocks, IPA, Uxbridge (473 ml) $6.00
The Second Wedge, Monday Night Piper, Scottish Ale (473 ml) $6.00
The Second Wedge, Rain Maker, Porter, Uxbridge (473 ml) $6.00
Great Lakes, Golden Horseshoe, Blonde Lager (473 ml) $4.00
Left Field, Lo Vista, Mojito Sour, Toronto (355 ml) $6.00
Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml) $5.00
Burdock Brewery, Tuesday, Saison, Toronto (355 ml) $6.00
Red Wine Bottles
approachable & fruity
Merlot, Leaping Horse, California $35.00
Pinot Noir, Cave Spring, Niagara $38.00
Pinot Noir, Portage, Keint-He, Prince Edward County $45.00
Pinot Noir, Blazon, Lodi – California $52.00
Sangiovese, Roccafiore, Montefalco Rosso, Italy organic $55.00
bold & fruity
Cabernet Sauvignon, Plungerhead, Lodi – Cali $40.00
Cabernet, KEW Vineyards, Beamsville $35.00
Montepulciano d’Abruzzo, Niro, Italy $38.00
Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake $40.00
Merlot, Portes, Skouras Winery, Peloponnese – Greece $38.00
Nero d’Avola, Kerasos, Sicily – Italy organic $40.00
Tempranillo, Crianza Sancho Garces, Rioja – Spain $40.00
Primitivo Sant’Andrea, Cantine Paradiso, Puglia – Italy $45.00
Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville $45.00
Shiraz, Heartland, Australia (organic) $45.00
Malbec, Marco Zunino, Mendoza Argentina $45.00
Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California $45.00
Chianti Classico, Le Fonti, Italy (organic ) $50.00
Cab Sauv, Rue Naujac, Columbia Valley – Washington $52.00
bold & savoury
Valpolicella Classico, Speri, Italy $38.00
Montepulciano-Sangiovese, Ciu Ciu, Italy organic $38.00
Aglianico, Janare Lucchero, La Guardiense, Italy $45.00
Amarone Della Valpolicella, Tedeschi, Italy $65.00
elegant & savoury
Côtes du Rhône, Saint Cosme, Rhône Valley – France $45.00
Baby Amarone, Appassionato, Italy $45.00
Cabernet Sauvignon, McManis North Forty, California $55.00
Cabernet Sauvignon, Ramsay, California $58.00
Cabernet Sauvignon, Burrowing Owl, Okanagan Valley – BC $85.00