Food
Wednesday December 7
starters + sharables
TOMATO SOUP / 12
basil, parmesan, reduced balsamic
CRISPY CAULIFLOWER / 16
willow tree farmed cauliflower, spicy cashew cream
HAM CROQUETTES / 16
pickled jalapeño + red onion, ontario creamed corn
SPICY TUNA TARTARE / 22
wild yellowfin tuna, avocado, cucumber, sesame oil, kimchee, wonton crisp
mains
STEAK FRITES / 60
grass-fed canadian ribeye, garlic dip, frites.
add: organic claremont mushrooms / 9 garlic shrimp / 9
ONTARIO PICKEREL / 36
grilled fillet, sesame bok choy, basmati rice, soy glaze
RACK OF LAMB / 60
herb roasted new potatoes, beets, bacon creamed cabbage
FETTUCCINE / 28
4S maple lane meatballs, ontario mushrooms, tomato sauce, parmesan
make it vegetarian / 26
add: rosemary focaccia / 2
BUTTER CHICKEN / 26
basmati rice, pita
salads
handhelds
CHICKEN SANDWICH / 26
pulled adobo chicken, kimchee, arugula, goat cheese, pickled onions + jalapeño, hoagie
DELI BURGER / 21
ground beef + montreal smoked meat patty, ontario white cheddar, pantry sauce, jalpenio brown sugar dill pickles, bun
BISON BURGER / 26
uxbridge’s thunder ridge ground bison, bacon, smoked gouda, claremont organic mushroom, white truffle aioli, bun
sub caesar or uxbridge organic greens salad / 4
sub gluten free-bun / 2
add dip to frites: garlic aioli, tamarind / 1 house hot sauce / 3
Dessert
CRÈME BRULEE / 8
pefferlaw maple
SIPPING CHOCOLATE / 10 make it vegan
warm uxbridge desbarres dark chocolate + cream
DESBARRES CHOCOLATE BAR, uxbridge / 8 (vegan)
Sunday Brunch
Sunday December 4
Plates
CLASSIC / 17
three eggs, bacon or peameal, home fries, rosemary focaccia.
sub greens / 4
PEAMEAL BENNY / 18
soft poached eggs, peameal, english muffin, hollandaise, home fries.
sub greens / 4
CRAB BENNY / 21
soft poached eggs, wild caught blue crab, english muffin, hollandaise, home fries. sub greens / 4
OMELETTE / 19
ontario mushrooms, white cheddar, chives, rosemary focaccia, home fries. sub greens / 4
SKILLET / 22
sunny side eggs, organic bavarian smokies, sweet peppers, smoked gouda, hollandaise, home fries
TOASTED WESTERN / 18
eggs, thunder ridge bison summer sausage, cheddar, peppers + onions, pantry sauce, croissant, home fries. sub greens / 4
PANCAKES / 20
roasted ontario spiced pears, organic pefferlaw creek farm dark maple syrup
Dessert
Libations
Spirits
POM LUSH, 2 oz / 16
vodka, violet, pomegranate juice, lemon, egg whites
SBAGLIATO, 3 oz / 15
campari, sweet vermouth, ontario sparkling wine
CITRON SIDECAR, 2 oz / 19
cognac, cointreau, calamansi juice
FIG DARK + STORMY, 2 oz / 16
POLI SOUR, 2 oz / 16
SPICED ESPRESSO MARTINI, 2 oz / 17
WALTER CAESAR, 1 oz / 14
smirnoff vodka, tabasco, worcestershire, horseradish, spices
Ontario Vodka
(1oz / martini)
Dillon’s Small Batch Distillers, Vodka, Beamsville 9.25 / 13.00
Kinsip, Still’s Whisper Vodka, Prince Edward County 9.50 / 14.00
Ontario Craft Beer & Cider
draft
The Second Wedge Brewing Co., Uxbridge (20 oz) 9.00
bottles/cans
The Second Wedge, Elgin Blonde, American Blonde Ale (473 ml) / 9
The Second Wedge, 3 Rocks, IPA, Uxbridge (473 ml) / 9
The Second Wedge, Monday Night Piper, Scottish Ale (473 ml) / 9
The Second Wedge, Rain Maker, Porter, Uxbridge (473 ml) / 9
Great Lakes, Premium Lager, Blonde Lager (473 ml) / 8
Town Brewery, Quick One, Light Lager, Whitby (473 ml) / 9
Town Brewery, Square Wheels, IPA, Whitby (473 ml) / 11
Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml) / 8
Burdock Brewery, Tuesday, Saison, Toronto (355 ml) / 9
Burdock Brewery, Cherry B, Sour Saison, Toronto (355 ml) / 11
Left Field, 7th Inning, Cherry Seltzer, Toronto (355ml) / 7
Left Field, 7th Inning, Grapefruit & Tangerine Seltzer, (355ml) / 7
Parktake Brewing, Non-Alcoholic Pale Ale, Ontario (355ml) / 7
Ernest Cider, Honey Dry, Newmarket (473 ml) / 9
Ernest Cider, Impeachmint, Newmarket (473 ml) / 9
Blush, Bubbles & Fruit Wine
Rosé, Lady Bug, Malivoire Wine, Beamsville
(6oz) 12.00 (9oz) 18.00 (btl) 48.00
Rosé, Le Triporteur, France (btl) 55.00
Sparkling Rosé, Rosehall Run, Pixie, PEC
(6oz) 15.00 (btl) 55.00
Sparkling Wine, Lighthall Progression, PEC
(6oz) 15.00 (btl) 55.00
Sparkling Riesling, Tawse, Niagara (organic) (btl) 59.00
Fruit Wine, Framboise, Southbrook, Niagara (375ml) 10.00 (2oz) 48.00
White Wine
light & zesty
Pinot Grigio – Venezia, Mosole, Italy (btl) 56.00
Sauvignon Blanc, Loveblock, New Zealand (organic) (btl) 60.00
light & sweet
Riesling, Redstone, Beamsville ( organic )
(6oz) 10.25 (9oz) 15.00 (btl) 42.00
Gewurztraminer – Riesling, Rosewood Estates, Beamsville (btl) 60.00
Riesling South Bay, Lighthall Vineyards, PEC (btl) 60.00
bold & dry
Chardonnay,Voyageur, Keint-He, PEC
(6oz) 12.25 (9oz) 18.25 (btl) 50.00
Marsanne, KEW Vineyard, Beamsville (btl) 50.00
Chardonnay, R8 by Mike Lancaster-Tin Barn, California (btl) 60.00
Côtes Catalanes, Mon P’titPithon, Olivier Pithon, France (organic) (btl) 60.00
Chardonnay, Burrowing Owl, Okanagan Valley, BC (btl) 78.00
Red Wine
approachable & fruity
Merlot, Leaping Horse, California
(6oz) 12.00 (9oz) 18.00 (btl) 48.00
Pinot Noir, Cave Springs Dolomite, Niagara
(6oz) 13.00 (9oz) 19.25 (btl) 55.00
Pinot Noir, Portage, Keint-He, Prince Edward County (btl) 62.00
Pinot Noir, Blazon, Lodi – California (btl) 70.00
Sangiovese, Roccafiore, Montefalco Rosso, Italy (organic) (btl) 75.00
bold & fruity
Cabernet Sauvignon, Plungerhead, Lodi – Cali
(6oz) 12.50 (9oz) 18.50 (btl) 52.00
Tempranillo, Crianza Sancho Garces, Rioja – Spain (btl) 55.00
Primitivo, Sant’Andrea, Cantine Paradiso, Puglia – Italy (btl) 56.00
Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville (btl) 60.00
Shiraz, Heartland, Australia organic (btl) 60.00
Malbec, Marco Zunino, Mendoza Argentina (btl) 60.00
Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California (btl) 66.00
Chianti Classico, Le Fonti, Italy (organic) (btl) 68.00
Cabernet Sauvignon, Rue Naujac, Columbia Valley – Washington (btl) 70.00
bold & savoury
Valpolicella Classico, Speri, Italy (btl) 50.00
Montepulciano-Sangiovese, Ciu Ciu, Italy organic (btl) 52.00
Nero d’Avola, Kerasos, Sicily – Italy organic (btl) 55.00
Aglianico, Janare Lucchero, La Guardiense, Italy (btl) 62.00
Amarone Della Valpolicella, Tedeschi, Italy (btl) 85.00
elegant & savoury
Côtes du Rhône, Saint Cosme, Rhône Valley – France (btl) 60.00
Baby Amarone, Rosso Riposato, Italy (btl) 60.00
Cabernet Sauvignon, McManis North Forty, California (btl) 80.00
Cabernet Sauvignon, Ramsay, California (btl) 80.00
Cabernet Sauv, Burrowing Owl, Okanagan Valley – BC (btl) 105.00
Kids Menu
Ages 10 and under.
One main, one side, one dessert 14.00
WHAT TO EAT?
Burger Slider
Cheesy Buttered Noodles
Tomato Sauce + Cheese + Noodles
Breaded Chicken Tenders
Grilled Cheese
PICK A SIDE
French Fries
Caesar Salad
Veggies
DESSERT
Ice Cream Sandwich
Kids Brunch
Sundays, 9:00am to 2:00pm
BACON & EGGS 8.00
any style, home fries & toast
PANCAKES 8.00
buttermilk or chocolate chip, pancake syrup
Family Take-Out
basmati rice, pita
FAMILY STIR FRY (serves 4) / 75
meat + shrimp, uxbridge vegetables, sesame, soya sauce, golden bihon noodles.
vegetarian / 62
FAMILY MEAT PASTA (serves 4) / 55
ontario beef ragu, tomato sauce, parmesan
FAMILY CHICKEN TOMATO PASTA (serves 4) / 45
tomato sauce, parmesan. with no chicken / 30
FAMILY CREAM PASTA (serves 4)
parmesan cream sauce
with chicken / 55
with shrimp / 60
vegetarian / 45
FAMILY GARLIC BREAD (serves 4)
rosemary focaccia / 8
FAMILY SOUP (serves 4) / 20
FAMILY CAESAR SALAD (serves 4) / 40
romaine, radicchio, bacon, parmesan, garlic
FAMILY GREENS SALAD (serves 4) / 35
romaine, greens, peppers, cucumbers, house vinaigrette
Take-Out Wine & Beer
Choose from our lovely selection of consignment wines & craft beers.
A great add to your take out meal. Call us to order.
Wine Bottles
blush, bubbles & fruit wine
Rosé, Lady Bug, Malivoire Wine, Beamsville $38.00
Rosé, Le Triporteur, France $38.00
Sparkling Rosé, Rosehall Run, Pixie, PEC $30.00
Sparkling Wine, Lighthall Progression, PEC $40.00
Sparkling Riesling, Tawse, Niagara (organic) $40.00
Fruit Wine, Framboise, Southbrook, Niagara $38.00
White Wine Bottles
light & zesty
Sauvignon Blanc, Chateau Haut-Grelot, Bordeaux $38.00
Pinot Gris, Big Head, Niagara-On-The-Lake $40.00
Chenin Blanc, Big Head, Niagara-On-The-Lake $40.00
Pinot Grigio – Venezia, Mosole, Italy $42.00
Sauvignon Blanc, Loveblock, New Zealand (organic) $45.00
RAW Pinot Gris, BigHead, Niagara-On-The-Lake $45.00
light & sweet
Riesling, Redstone, Beamsville (organic) $35.00
bold & dry
Marsanne, KEW Vineyard, Beamsville $38.00
Chardonnary-Semillon, Follow the White Rabbit, Rosewood Estates, Beamsville $38.00
Chardonnay, R8 by Mike Lancaster-Tin Barn, California $45.00
Côtes Catalanes, Mon P’titPithon, Olivier Pithon, France $48.00
Chardonnay, Burrowing Owl, Okanagan Valley – BC $55.00
Beer Bottles & Cans
The Second Wedge, 3 Rocks, IPA, Uxbridge (473 ml) $6.00
The Second Wedge, Monday Night Piper, Scottish Ale (473 ml) $6.00
The Second Wedge, Rain Maker, Porter, Uxbridge (473 ml) $6.00
Great Lakes, Golden Horseshoe, Blonde Lager (473 ml) $5.00
Left Field, Lo Vista, Mojito Sour, Toronto (355 ml) $6.00
Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml) $5.00
Burdock Brewery, Tuesday, Saison, Toronto (355 ml) $6.00
Red Wine Bottles
approachable & fruity
Merlot, Leaping Horse, California $35.00
Pinot Noir, Cave Spring, Niagara $38.00
Pinot Noir, Portage, Keint-He, Prince Edward County $45.00
Pinot Noir, Blazon, Lodi – California $52.00
Sangiovese, Roccafiore, Montefalco Rosso, Italy organic $55.00
bold & fruity
Cabernet Sauvignon, Plungerhead, Lodi – Cali $40.00
Cabernet, KEW Vineyards, Beamsville $35.00
Montepulciano d’Abruzzo, Niro, Italy $38.00
Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake $40.00
Merlot, Portes, Skouras Winery, Peloponnese – Greece $38.00
Nero d’Avola, Kerasos, Sicily – Italy organic $40.00
Tempranillo, Crianza Sancho Garces, Rioja – Spain $40.00
Primitivo Sant’Andrea, Cantine Paradiso, Puglia – Italy $45.00
Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville $45.00
Shiraz, Heartland, Australia (organic) $45.00
Malbec, Marco Zunino, Mendoza Argentina $45.00
Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California $45.00
Chianti Classico, Le Fonti, Italy (organic ) $50.00
Cab Sauv, Rue Naujac, Columbia Valley – Washington $52.00
bold & savoury
Valpolicella Classico, Speri, Italy $38.00
Montepulciano-Sangiovese, Ciu Ciu, Italy organic $38.00
Aglianico, Janare Lucchero, La Guardiense, Italy $45.00
Amarone Della Valpolicella, Tedeschi, Italy $65.00