Thursday December 2, 2021

starters

SOUP  10.00
tomato basil, parmesan, reduced balsamic

CRISPY CAULIFLOWER  16.00
spicy cashew cream, local honey harissa sauce

FRIED MOZZARELLA  12.00
montgomeryshire marinated peppers, tomato sauce, balsamic reduction, parmesan

FLATBREAD  16.00
italian sausage, roasted red peppers, pickled korean peppers, mozzarella

SEAFOOD TACOS  14.00
beet taco shells, wild caught blue crab, poached shrimp, pickled turnips, daikon, montgomeryshire farmed organic ginger, calamansi chive aioli

GARLIC SHRIMP   18.00
sauteed shrimp, fennel, heirloom tomatoes, peppers, montgomeryshire farmed organic ginger & garlic, bacon, garlic toast

mains

STEAK FRITES  60.00
prime stripoin, garlic dip.
(  add: garlic shrimp 9.00  ontario herbed mushrooms 7.00 )

LAMB LOIN  36.00
green lentils, bacon, roasted willow tree farm squash

SEAFOOD RISOTTO  38.00
east coast wild scallops, wild caught blue crab, saffron risotto

MUSHROOM DUCK PASTA  26.00
king cole duck confit, parmesan broth, ontario mushrooms, fresh herbs, white truffle oil, fettuccini, parmesan  ( with no duck  20.00 )

MAFALDA CORTA  22.00
uxbridge’s zottelhof farm braised grass fed beef, tomato sauce, parmesan

BUTTER CHICKEN  22.00
basmati rice, paratha

STIR FRY  22.00   vegetarian  16.00
longanessa sausage & shrimp, bell peppers, carrots, cabbage, sesame oil, soya sauce, golden bihon noodles

 

salads

COBB SALAD  22.00
fried chicken, sous vide egg, bacon, tomatoes, romaine, iceberg, cheddar, uxbridge organic sprouts, honey dijon vinaigrette

CAESAR SALAD  starter 12.00  entree 16.00
romaine, radicchio, tempura artichokes, bacon, parmesan, garlic dressing
( add: chicken 7.00  garlic shrimp 9.00  )

handhelds

BEEF SANDWICH  24.00
braised uxbridge farmed scottish highland grass fed beef, horseradish, herbed mushrooms, ontario cheddar, hoagie

KOREAN CHICKEN SANDWICH  20.00
buttermilk fried chicken, kimchee, pickles, montgomeryshire chili mayo

GRILLED CHEESE  16.00
double cream brie, pear jam, roasted red peppers, rosemary focaccia

LAMB BURGER  24.00
uxbridge’s 4S maple lane fam ground lamb, forty creek maple onions brie, forty creek maple onions, ontario herbed mushrooms, truffle aioli, bun

VEGGIE BURGER  22.00
vegan patty, ontario cheddar, bread & butter pickles, roasted red pepper, lettuce, cashew cream, bun

served with golden frites or soup
sub caesar or greens salad 3.00

sub gluten free-bun  2.00
add aioli to frites  1.00 /  house hot sauce 1.00

Extras:

DIPS:    
garlic aioli, truffle aioli, tex mex ranch, creamy tahini, tamarind, fancy sauce  1.00.  cashew cream  2.00

MINI CRÈME BRULEE  8.00
orange white chocolate

BROWNIE  8.00
candy cane ice cream

DESBARRES CHOCOLATE BAR, uxbridge  8.00 

Take-Out Only

burger packs

Includes golden fries & choice of beverage:
wine, beer or soda

WINE:  Thalia Winery – Red, White, Rose, Greece (187 ml)
BEER:   The Second Wedge, Elgin Blonde, Uxbridge  (473 ml)
SODA:  Pepsi, Diet Pepsi, 7-Up, Ginger Ale,  Nestle Iced Tea

The Burgers:

PANTRY BURGER  22.00
ontario beef patty, ontario cheddar, grilled onions, bread & butter pickles, fancy sauce, bun

BISON BURGER  25.00
uxbridge’s thunder ridge ground bison, forty creek maple onions brie, forty creek maple onions, ontario herbed mushrooms, truffle aioli, bun

KOREAN CHICKEN BURGER  23.00
buttermilk fried chicken, kimchee, pickles,  montgomeryshire chili mayo & hot pepper sauce

VEGGIE BURGER  25.00
vegan patty, ontario cheddar, bread & butter pickles, pickled red onion, lettuce, cashew cream, bun

STRAIGHT UP BURGER  12.00
ontario beef patty, golden fries, ace bun  (no beverage included)

sub onion rings, caesar or greens salad 3.00   sub gluten free-bun  2.00 
add aioli to fries 1.00   house hot sauce 1.00

Extras:

DIPS:     garlic aioli, truffle aioli, creamy tahini, tamarind, fancy sauce  1.00
cashew cream  2.00
WINE:    Thalia Winery – Red, White, Rose, Greece (187 ml)  8.00 
BEER:     The Second Wedge, Elgin Blonde (473 ml)  6.00 
SODA:    Pepsi, Diet Pepsi, 7-Up, Ginger Ale, Nestle Iced Tea  2.00

November 27, 2021 – 9am to 2pm

Plates

CLASSIC  14.00
three eggs, bacon or peameal, home fries, toast.  ( sub small uxbridge greens 2.00 )

PEAMEAL BENNY  16.00
soft poached eggs, peameal, english muffin, hollandaise, home fries. ( sub small uxbridge greens 2.00 )

CRAB BENNY  18.00
soft poached eggs, wild caught blue crab, english muffin, hollandaise, home fries. ( sub small uxbridge greens 2.00 )

MUSHROOM BENNY  17.00
soft poached eggs, ontario herbed mushrooms, english muffin, hollandaise, home fries. (sub uxbridge greens 2.00)

OMELETTE  16.00
roasted red peppers, goat cheese, chives, toast, home fries.  ( sub small uxbridge greens 2.00 )

BLUEBERRY PANCAKES  18.00
blueberries, whipped cream, lemon curd, organic pefferlaw creek farm

dark maple syrup

COBB SALAD  22.00
fried chicken, sous vide egg, bacon, tomatoes, romaine, iceberg, cheddar, uxbridge organic sprouts, honey dijon vinaigrette

SKILLET  18.00
sunny side eggs, longanessa sausage, bacon, herbed mushrooms, parmesan, home fries, hollandaise 

BREAKFAST SANDWICH  15.00
two fried eggs, peameal & bacon, bread and butter pickles, garlic sauce, toast, home fries. ( sub small uxbridge greens 2.00 )

Beverages

MIMOSA  12.00
tawse sparkling riesling, niagara & orange, pink grapefruit, pineapple or watermelon juice

WALTER CAESAR  13.00
smirnoff vodka, tabasco, worcestershire, horseradish, spices

COMMON GOOD BEER, STAND WITH US  9.00
tangerine & mango pale ale, scarborough

 

 

Spirits

ROASTED CHERRY GIN SODA (1 oz) 14.00

dillon’s cherry gin, charred cherries, black tea syrup, vanilla, soda

MAPLE RYE SMASH (2 oz) 15.00

seagrams rye, organic pefferlaw maple, orange & lemon juices, bitters

PEAR BRANDY SOUR (3 oz) 16.00

brandy, pear & elderflower vodka, lemon juice, simple syrup, egg white

POMEGRANATE MULE (1.5 oz) 15.00

smirnoff vodka, pomegranate juice, lemon juice, ginger beer

WALTER CAESAR (1 oz) 13.00

smirnoff vodka, tabasco, worcestershire, horseradish, spices

SANGRIA ( 6.5 oz / 26 oz )

red, white
gl. 15   pitcher 56

sparkling rose
gl. 17   pitcher 62

Ontario Vodka

(1oz / martini)

Dillon’s Small Batch Distillers, Vodka, Beamsville   9.25 /  13.00
Kinsip, Still’s Whisper Vodka, Prince Edward County   9.50 / 14.00

Ontario Craft Beer & Cider

draft

The Second Wedge Brewing Co., Uxbridge   (20 oz) 9.00

Banjo Cidery, Uxbridge   (9 oz) 13.00

Ontario Guest Taps    mrkt

bottles/cans

The Second Wedge, Elgin Blonde, American Blonde Ale  (473 ml)   9.00

The Second Wedge, 3 Rocks, IPA, Uxbridge  (473 ml)  9.00

The Second Wedge, Monday Night Piper, Scottish Ale  (473 ml)  9.00

The Second Wedge, Rain Maker, Porter, Uxbridge  (473 ml)  9.00

Great Lakes, Premium Lager, Blonde Lager (473 ml)  7.00

Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml)  8.00

Thornbury, Clark Is In Season, Session IPA, Thornbury (473 ml)  8.00

Common Good Beer, Pretty Bird Blueberry & Raspberry Kettle Sour, Scarborough  (473ml)  9.00

Common Good Beer, Stand With Us, Tangerine & Mango,  Pale Ale, Scarborough (473ml)  9.00

Burdock Brewery, Tuesday, Saison, Toronto (355 ml)  9.00

Ernest Honey Dry Cider, Newmarket (473 ml)  9.00

Ernest Cider Rose Light Cider Spritzer, Newmarket (473 ml)  9.00

Blush, Bubbles & Fruit Wine

Rosé, Lady Bug, Malivoire Wine, Beamsville     (6oz)  12.00    (9oz)  18.00   (btl)  48.00

Rosé, Le Triporteur, France   (btl)  55.00

Sparkling Riesling, Tawse, Niagara Organic     (6oz)  13.00   (btl)  52.00

Sparkling Rosé, Rosehall Run, Pixie, PEC        (6oz)  15.00     (btl)  55.00

Fruit Wine, Framboise, Southbrook, Niagara    (375ml)  10.00   (2oz)  48.00

White Wine

light & zesty

Sauvignon Blanc, LeftField, New Zealand    (6oz)  12.00   (9oz)  18.00    (btl)  48.00

Pinot Gris, Big Head, Niagara-On-The-Lake   (6oz)  12.25    (9oz)  18.25    (btl)  50.00

Chenin Blanc, Big Head, Niagara-On-The-Lake     (btl)  54.00

Pinot Grigio – Venezia, Mosole, Italy   (btl)  56.00

RAW Pinot Gris, Big Head, Niagara-On-The-Lake   (btl)  65.00

light & sweet

Riesling, Redstone, Beamsville ( organic )    (6oz)  10.25    (9oz)  15.00    (btl)  42.00

Gewurztraminer – Riesling, Rosewood Estates, Beamsville   (btl)  60.00

bold & dry

Chardonnary-Semillon, Follow the White Rabbit, Rosewood Estates, Beamsville  (6oz)  12.25    (9oz)  18.25    (btl)  50.00

Marsanne, KEW Vineyard, Beamsville   (btl)  50.00

Chardonnay, R8 by Mike Lancaster-Tin Barn, California    (btl)  60.00

Chardonnay, Burrowing Owl, Okanagan Valley, BC   (btl)  78.00

Red Wine

approachable & fruity

Merlot, Leaping Horse, California    (6oz)  10.25    (9oz)  15.00    (btl)  42.00

Pinot Noir, Cave Springs Dolomite, Niagara    (6oz)  12.25    (9oz)  18.25    (btl)  50.00

Pinot Noir, Blazon, Lodi – California    (btl)  62.00

bold & fruity

Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake   (6oz)  12.00    (9oz)  18.00    (btl)  48.00

Cabernet Sauvignon, Seven Peaks, California    (60z)  12.00    (9oz)  18.00    (btl)   48.00

Cabernet, KEW Vineyards, Beamsville    (btl)  48.00

Merlot, Portes, Skouras Winery, Peloponnese – Greece    (btl)  50.00

Nero d’Avola, Kerasos, Sicily – Italy  organic    (btl)  55.00

Tempranillo, Crianza Sancho Garces, Rioja – Spain  (btl)  55.00

Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville   (btl)  60.00

Shiraz, Heartland, Australia  organic   (btl)  60.00

Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California    (btl)  62.00

bold & savoury

Valpolicella Classico, Speri, Italy    (btl)  50.00

Montepulciano-Sangiovese, Ciu Ciu, Italy  organic    (btl)  52.00

Amarone Della Valpolicella, Tedeschi, Italy    (btl)  85.00

elegant & savoury

Baby Amarone, Rosso Riposato, Italy    (btl)  60.00

Cabernet Sauvignon, McManis North Forty, California    (btl)  75.00

Ages 10 and under.
One main, one side, one dessert     12.00

WHAT TO EAT?

Burger Slider
Cheesy Buttered Noodles
Tomato Sauce + Cheese + Noodles
Breaded Chicken Tenders
Grilled Cheese

PICK A SIDE

French Fries
Caesar Salad
Veggies

PICK A DESSERT

Cake Pop
Vanilla Ice Cream

Brunch

Sundays, 9:00am to 2:00pm. Temporarily not offering.

BACON & EGGS 8.00
any style, home fries & toast      

PANCAKES 8.00
buttermilk or chocolate chip, pancake syrup   

FAMILY BUTTER CHICKEN (serves 4) 75.00
basmati rice, paratha

FAMILY MEAT PASTA (serves 4) 50.00
ontario beef ragu, tomato sauce, parmesan

FAMILY CHICKEN TOMATO PASTA (serves 4) 45.00
tomato sauce, parmesan.   with no chicken  26.00

FAMILY SOUP (serves 4) 20.00

FAMILY CAESAR SALAD (serves 4) 30.00
romaine, radicchio, bacon, parmesan, garlic

FAMILY GREENS SALAD (serves 4) 26.00
romaine, greens, peppers, cucumbers, house vinaigrette

Choose from our lovely selection of consignment wines & craft beers.
Add to your take out meal or gift to someone this Holiday season. Call us to order.

Wine Bottles

blush, bubbles & fruit wine

Rosé, Lady Bug, Malivoire Wine, Beamsville    $38.00

Sparkling Riesling, Tawse, Niagara Organic    $38.00

Sparkling Rosé, Rosehall Run, Pixie, PEC       $30.00

Fruit Wine, Framboise, Southbrook, Niagara    $38.00

White Wine Bottles

light & zesty

Sauvignon Blanc, LeftField, New Zealand    $38.00

Pinot Gris, Big Head, Niagara-On-The-Lake  $38.00

Chenin Blanc, Big Head, Niagara-On-The-Lake   $40.00

light & sweet

Riesling, Redstone, Beamsville ( organic )  $35.00

Gewurztraminer – Riesling, Rosewood Estates, Beamsville   $45.00

bold & dry

Marsanne, KEW Vineyard, Beamsville    $38.00

Chardonnary-Semillon, Follow the White Rabbit, Rosewood Estates, Beamsville  $38.00

Chardonnay, R8 by Mike Lancaster-Tin Barn, California    $45.00

Beer Bottles & Cans

The Second Wedge, 3 Rocks, IPA, Uxbridge (473 ml)   $6.00

The Second Wedge, Monday Night Piper, Scottish Ale (473 ml)   $6.00

The Second Wedge, Rain Maker, Porter, Uxbridge (473 ml)   $6.00

Great Lakes, Golden Horseshoe, Blonde Lager (473 ml)   $4.00

Left Field, Lo Vista, Mojito Sour, Toronto (355 ml)   $6.00

Thornbury, Pickup Truck, Pilsner, Thornbury (473 ml)   $5.00

Burdock Brewery, Tuesday, Saison, Toronto (355 ml)   $6.00

Red Wine Bottles

approachable & fruity

Merlot, Leaping Horse, California    $35.00

bold & fruity

Cabernet, KEW Vineyards, Beamsville   $35.00  SOLD OUT

Cabernet Sauvignon, Seven Peaks, California   $35.00 

Montepulciano d’Abruzzo, Niro, Italy   $38.00

Merlot-Cabernet Franc, Big Head, Niagara-On-The-Lake   $38.00

Merlot, Portes, Skouras Winery, Peloponnese – Greece  $38.00

Nero d’Avola, Kerasos, Sicily – Italy  organic   $40.00

Tempranillo, Crianza Sancho Garces, Rioja – Spain  $40.00

Cab Sauv-Cab Franc, Looking Glass, Rosewood , Beamsville $45.00

Shiraz, Heartland, Australia  organic    $45.00

Cabernet Sauvignon, R8 Mike Lancaster-Tin Barn, California    $45.00 

bold & savoury

Valpolicella Classico, Speri, Italy    $38.00

Montepulciano-Sangiovese, Ciu Ciu, Italy  organic    $38.00

Amarone Della Valpolicella, Tedeschi, Italy    $65.00  SOLD OUT

elegant & savoury

Baby Amarone, Appassionato, Italy    $45.00

Cabernet Sauvignon, McManis North Forty, California   $55.00